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“L’Andia” Toscana Rosso IGT

16,00 

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This IGT red wine is obtained from a careful selection of Sangiovese, Cabernet Souvignon, Merlot and Syrah grapes picked up in our vineyards. Fermentation on skins in cement bathtub and The wine is refined in bottle after a short passage (6 months) in 25 Hlt oak barrels the wine is refined in bottle for 8 months.

Blending

93% Sangiovese e 7% Merlot, Cabernet Sauvignon e Syrah

Colour

deep ruby colour

Aroma

red fruits with spiced notes and hint of licorice

Flavour

elegant, soft and fresh on the palate, balanced with pleasant tannins

Pairing

typical Tuscan meats, soups, cheeses demi aged